MUFFINS DOUBLE CHOCOLATE

A mini chocolate caprice.

Little muffins with chocolate paste, chocolate chunks on top and chips in the inside.

Sponge cake: Wheat flour, sugar, vegetable oil (sunflower), pasteurized eggs, water, humectants (glycerol, sorbitol), glucose-fructose syrup, cocoa powder, dextrose, raising agents (E-500ii, E-503ii), acidulant (citric acid), antioxidant (E-336), preservative (E-200), thickener (xanthan gum), salt, aroma. Choco Chips (5%): Sugar, cocoa paste, cocoa butter, emulsifier (E-322).

NUTRITIONAL INFORMATION PER 100g
Energetic value 1889 KJ – 451 Kcal
Fat 24 g
Saturated fat 3.6 g
Carbohydrate 52 g
Sugar 33 g
Dietary fat 4.7 g
Proteins 4.9 g
Salt 0.6 g